Friday 1 August 2014

Famous Food Delicacies of Nagpur



The various types of cuisine that is available in Nagpur, exhibit a specific kind of pattern of the cultural heritage of this city. As Nagpur was ruled by many dynasties in the past, and had diverse food habits, its influence can be easily seen on the food styles available here. Thus, you will find lot of outlets in the city that serve delicious food that will satisfy your taste buds.
 
Natives of Nagpur prepare a lot of dishes using chunks of oranges or orange juice, as the city is known for its juicy oranges! The famous sweet dishes, like Santa Burfi, are mainly prepared using oranges. 

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A daily Nagpur meal consists of simple and mouth-watering dishes like boiled rice with pulses, poli or chapatti, and vegetables alongside a whole-hearted portion of ghee, to enhance the taste of the dishes. The most exotic and spicy cuisine called ‘Saoji Waradi’ is known for its rich hot flavors. Saoji food is famous across the country for being hot and spicy. A specialty of this cuisine is a non-vegetarian dish that is mainly prepared using chicken and mutton. There are a number of savories that are eaten by the people of Nagpur which include lonace, catnis, papad, sandage and kosimbirs.

If anyone visiting this city wants to enjoy the famous food delicacies of Nagpur, then one can pay a visit to the famous eateries located in Laxmi nagar, Mihan, Wardha Road, etc. However, if you are in search of affordable restaurants in the city, try out Flora Inn, Sudha Restaurant, Lloyds Restaurant, Mahesh Restaurant, and the like. But if you are staying in the central part of the city, the best restaurant that serves delicious and authentic Nagpur food is Flora Inn. The restaurant is famous for its ambience, variety of dishes, and quality of service.

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